Brunch Menu
Mains
Steak & Eggs $25
grilled tenderloin medallions / served with fried potatoes, two eggs any style. Choice of White, Wheat or Rye toast.
Shrimp & Grits $25
our Low Country classic with a rich sauce using Chorizo sausage & bacon.
Three Egg Special $15
three eggs any style, choice of bacon or sausage, fried potatoes. Choice of White, Wheat or Rye toast.
Vanilla Maple French Toast $16
topped with fresh strawberries & powdered sugar/choice of bacon or sausage / served with fried potatoes.
Avocado Toast $15
two pieces of wheat berry toast topped with fresh smashed avocado, crispy bacon & toasted sesame seeds / served with fried potatoes.
Maryland Benedict $25
two mini crab cakes served on fried green tomatoes topped with poached eggs & Hollandaise sauce / served with fried potatoes.
Ham & Swiss Omelette $16
made with country ham / served with fried potatoes. Choice of White, Wheat or Rye toast.
Crab & Lobster Omelette $26
made with lump crab meat, succulent lobster, cheddar cheese & green onion / served with fried potatoes. Choice of White, Wheat or Rye toast.
Southern BLT $15
made with fried green tomatoes, lettuce, bacon, over easy eggs & chipotle mayo on Rye toast / served with fried potatoes.
Grilled Pineapple Yogurt $12
vanilla yogurt with grilled pineapple, raspberries, fresh mint & honey drizzle.
Beverages
- Mimosa $6
- Bottomless Mimosa $12
- Peach Bellini $8
- Bloody Mary $10
- Chesapeake Mary $12
- Old Bay Rim & Grilled Shrimp
- Aperol Spritz $12
- Irish Coffee $2.99
- made with Irish whiskey & whipped cream
- Aspen Coffee $14
- made with Kahula, Bailey's & Frangelico topped with whipped cream
- B-52 Coffee $14
- made with Grand Marnier, Mr. Black & Bailey's Irish Cream topped with whipped cream
